Ingredients
Damhert Vegan Nuggets
1 of 2 boxes
Biofood maple syrup
1 tablespoon
Water
2 tablespoon
Cashew butter
2 tablespoon
Lemon juice
1 teaspoon
Delaan mustard
1 tablespoon
Biofood herbal salt
Amount to taste
Preparation method
Prepare the nuggets as described on the packaging.
Mix all the ingredients for the dipping sauce well together and dilute with water if you find the sauce too thick. Serve the dipping sauce in a bowl alongside the nuggets. Garnish with sprigs of rosemary and some chilli herbs for those who like it a bit spicier.
Products in this recipe
Good cooking with Damhert
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