Without Sugars Tagatesse
500g
Cooking and baking without sugar is possible with the sugar-free Tagatesse sweetener. With a 1:1 ratio to sugar, you can easily make your recipes suitable for people who have to or want to avoid sugars. With this temperature-resistant sweetener, you can prepare both cold and hot dishes. In hot drinks, over your fruit, in yoghurt, breakfast cereals, in home-made cakes, with Tagatesse it is all possible! Tagatesse is guaranteed to retain its sweet taste. Furthermore, the oligosaccharides and polyols should not be included in the carbohydrate calculation, because our body does not absorb them. This makes this product low in carbohydrates and therefore also suitable for the keto diet. This makes this product low carb and
therefore suitable for the keto diet.
Product in stock
Find out all about tagatesse FoodAllergens
Contains
May contain
No
Gluten
Peanuts
Nuts
Sesame Seeds
Soybeans
Milk
Eggs
Lactose
Fish
Crustaceans
Molluscs
Sulphur Dioxide and Sulphites
Mustard
Celery
Lupine
Wheat
Oats
Use and Conservation
Use
Excessive consumption may have a laxative effect. Suitable for a low-sugar, low-calorie and carb reduced diet.
Conservation
Without sugars Tagatesse® is sensitive to moisture, so always store it in a dry place and after opening in a tightly closed and airtight jar.
Ingredients
sweetener (isomalt), oligosaccharides (polydextrose), dietary fibers (inulin), sweetener (D-Tagatose (derived from MILK**)), sweetener (sucralose).
Extra productinformatie
Table sweetener
*The polyol value should not be included in the carbohydrate calculation, as our body does not absorb them. This makes this product low carb and therefore suitable for the keto diet. BE-003-096 Lactose free and gluten free, with D-tagatose derived from milk. **This product contains less than 0,1g of lactose per 100g of product.
Preparation
Easy to use, because the without sugars Tagatesse® has a 1 to 1 ratio as a replacement for sugar!
Bake longer at a lower temperature.
From tiramisu, jam to cake, without sugars Tagatesse® can handle
both HOT and COLD PREPARATIONS such as fruit, yoghurt,...
Tagatesse® and butter are not good friends, so
always mix the Tagatesse® with the flour or eggs
first. ALWAYS STIR WELL with liquid preparations such as jam.
For a nicely risen without sugars Tagatesse®
pasties and cakes, always add BAKING POWDER.
Bake longer at a lower temperature.
From tiramisu, jam to cake, without sugars Tagatesse® can handle
both HOT and COLD PREPARATIONS such as fruit, yoghurt,...
Tagatesse® and butter are not good friends, so
always mix the Tagatesse® with the flour or eggs
first. ALWAYS STIR WELL with liquid preparations such as jam.
For a nicely risen without sugars Tagatesse®
pasties and cakes, always add BAKING POWDER.
/100
/4g
Energie kJ
903
36
Energie kcal
216
9
1%
Fats
0.0 g
0.0 g
Whereof saturated fats:
0.0 g
0.0 g
Carbohydrates
40.0 g
1.6 g
1%
Whereof sugars
0.5 g
0.1 g
1%
Whereof polyols
39.9 g
1.6 g
Food fibres
60.0 g
2.4 g
Protein
0.0 g
0.0 g
Salt
0.00 g
0.00 g
Andere bekeken ook
Cooking with without sugars tagatesse
Discover all our recipesSugar-free chocolate mousse
